Warm and gooey chocolate chip cream cheese dessert quesadillas are the perfect rich, indulgent way to end your day.
I can’t lie to you. These dessert quesadillas are dangerous. The biggest threat is that you probably always have the ingredients on hand to make them. We don’t buy any packaged desserts at my house, and we rarely have ice cream in the freezer. But chocolate chips, cream cheese, and tortillas? Yeah, we have those.
That’s why J whips these guys up for us at least once a week. They only take minutes to prepare, but the way the chocolate and cream cheese melt together inside the crunchy tortilla will make you want to savor every.single.bite.
Not only is J the primary dessert quesadilla-maker in our house, he’s also the genius behind this recipe. I don’t remember how they first came to be, and I don’t remember exactly when he made them for the first time, but I know they’ve been a staple in our lives since the early years of our marriage.
Did I mention how crazy easy these chocolate chip cream cheese dessert quesadillas are to make?