What happens when you combine two of the richest, most decadent desserts? You get Chocolate-Covered Strawberry Brownies.
When I set out to use up the flat of strawberries in my fridge, I knew at least one of my recipes had to include chocolate. Chocolate-covered strawberries have to be one of my all-time favorite treats. They’re seriously the way to my heart. Posting a “recipe” for those would be way too boring, though, so I decided to take the concept and use it to top my homemade brownies.
My original brownie recipe has chocolate chips thrown in, but I skipped those in this version. Instead, I melted a few cups of them to spread over the sliced strawberries on top. I thought my homemade brownies couldn’t get any better, and I thought I’d never top chocolate-covered strawberries, but then I made Chocolate-Covered Strawberry Brownies.
I might as well stop now, y’all. I don’t think I’ll top this one.